Shrimp & Crab Garlic Bombs
Indulge in the delightful flavors of Shrimp & Crab Garlic Bombs, a must-try seafood appetizer that will wow your guests. These savory bites combine fresh shrimp and tender crab meat, enhanced by a rich garlic infusion and a crispy exterior. Perfect for gatherings or cozy nights at home, these bombs are not only delicious but also quick to prepare, taking just 20 minutes from start to finish. Serve them with lemon wedges for an extra burst of flavor or pair with your favorite dipping sauce for an irresistible treat. Whether as a starter or a main dish, these Shrimp & Crab Garlic Bombs are sure to impress.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 6 servings (12 bombs) 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Seafood
Ingredients
Scale
- 1 lb raw shrimp, peeled and finely chopped
- 1/2 lb lump crab meat
- 4 cloves garlic, minced
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg, beaten
- 2 tbsp fresh parsley, chopped
- Olive oil for frying
Instructions
- In a large mixing bowl, combine shrimp, crab meat, garlic, breadcrumbs, Parmesan cheese, egg, parsley, smoked paprika, salt, and pepper. Mix until well combined.
- Shape the mixture into small balls (about 1.5 inches in diameter).
- Heat olive oil in a skillet over medium heat until hot.
- Cook the balls in batches for about 3-4 minutes on each side until golden brown.
- Drain excess oil on paper towels and serve warm with lemon wedges.
Nutrition
- Serving Size: 2 bombs (90g)
- Calories: 210
- Sugar: 0g
- Sodium: 360mg
- Fat: 13g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 60mg
Find it online: https://dinnertimeideas.com/shrimp-crab-garlic-bombs/