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Pimento Cheese Hash Brown Casserole

Pimento Cheese Hash Brown Casserole
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Transform your meals with the delightful Pimento Cheese Hash Brown Casserole, a creamy and cheesy dish that elevates any occasion. This southern-inspired casserole combines the crispy texture of hash browns with the rich flavors of jalapeno pimento cheese and sour cream, creating a comforting dish that is sure to please family and friends alike. Whether for potlucks, holidays, or cozy dinners at home, this casserole is easy to prepare and serves up to 10 people. It’s perfect for sharing and will quickly become a go-to favorite in your kitchen.

Ingredients

Scale
  • 20 ounces frozen shredded hash brown potatoes
  • 2 tablespoons melted butter
  • 1.5 – 2 cups jalapeno pimento cheese
  • 8 ounces sour cream
  • 1/2 cup chicken broth
  • 3–4 chopped green onions
  • Salt
  • Black pepper
  • Optional: 1/2 cup grated sharp cheddar cheese for topping

Instructions

  1. Preheat your oven to 350°F (175°C) and spray a 9×13 casserole dish with non-stick cooking spray.
  2. In a large mixing bowl, combine the shredded hash browns with melted butter until evenly coated.
  3. Stir in jalapeno pimento cheese, sour cream, chicken broth, chopped green onions, salt, and black pepper until well mixed.
  4. Pour the mixture into the prepared casserole dish. Top with optional shredded cheddar cheese if desired.
  5. Bake in the preheated oven for about 35 minutes or until bubbly and golden at the edges. Allow it to rest for 5 minutes before serving.

Nutrition

Find it online: https://dinnertimeideas.com/pimento-cheese-hash-brown-casserole/