Nana’s 3-Ingredient Pecan Log

This 3-Ingredient Pecan Log is a delightful and chewy treat that combines the rich flavors of sweetened condensed milk, crunchy pecans, and crispy vanilla wafers. Perfect for any occasion, from holiday gatherings to casual get-togethers, this no-bake dessert satisfies your sweet tooth with minimal effort. The simplicity of this recipe makes it an excellent option for both novice cooks and seasoned bakers alike.

Why You’ll Love This Recipe

  • Quick to Prepare: With just three ingredients and minimal prep time, you can whip up this delicious treat in no time.
  • No Baking Required: Enjoy the ease of a no-bake recipe that requires only chilling time to set.
  • Versatile Treat: Perfect for holidays, parties, or as an everyday snack; it’s a crowd-pleaser!
  • Nutty Flavor: The combination of pecans and vanilla wafers creates a uniquely satisfying texture and taste.
  • Customizable: Feel free to add your favorite spices or other nuts for a personal touch.

Tools and Preparation

To make Nana’s 3-Ingredient Pecan Log, you’ll need some essential tools. Having the right equipment will make your preparation smooth and efficient.

Essential Tools and Equipment

  • Food processor or rolling pin
  • Large mixing bowl
  • Wooden spoon or spatula
  • Wax paper or parchment paper
  • Knife for slicing

Importance of Each Tool

  • Food processor: This tool quickly crushes the vanilla wafers into fine crumbs, saving you time.
  • Large mixing bowl: A spacious bowl ensures that all ingredients can be easily combined without spilling.
  • Wax paper: Great for shaping the logs; it keeps your hands clean and helps with easy storage.

Ingredients

This 3-Ingredient Pecan Log is a chewy, nutty, no-bake Southern treat made with vanilla wafers, sweetened condensed milk, and pecans!

For the Pecan Log

  • 1 (11-ounce) box vanilla wafers
  • 1 (14-ounce) can sweetened condensed milk
  • 3 ½ cups finely chopped pecans (Toasting optional, see notes)

Additional Tools Needed

  • Food processor or rolling pin
  • Large mixing bowl
  • Wooden spoon or spatula
  • Wax paper or parchment paper
  • Knife for slicing

How to Make Nana’s 3-Ingredient Pecan Log

Step 1: Crush the Vanilla Wafers

  1. Food Processor Method: Add the vanilla wafers to a food processor and pulse until finely crushed into crumbs.
  2. Manual Method: Place the wafers in a zip-top bag and crush them with a rolling pin until finely ground.

Step 2: Combine Ingredients

  1. In a large mixing bowl, combine the crushed vanilla wafers, sweetened condensed milk, and chopped pecans.
  2. Stir with a wooden spoon until the mixture starts coming together.
  3. The mixture will be thick and sticky—if needed, use your hands to finish combining everything evenly.

Step 3: Shape the Logs

  1. Divide the mixture evenly in half.
  2. Place each portion onto a sheet of wax paper or parchment paper.
  3. Using your hands, press and roll each portion into a log shape, about 2 inches in diameter.

Step 4: Chill the Logs

  1. Wrap tightly in wax paper and refrigerate for at least 2 hours until firm.

Step 5: Slice and Serve

  1. Once chilled, unwrap the pecan logs and slice into ¼-inch rounds.
  2. Arrange on a serving platter and enjoy!

How to Serve Nana’s 3-Ingredient Pecan Log

Nana’s 3-Ingredient Pecan Log is a delightful treat that can be served in various ways. Whether it’s for a holiday gathering or an everyday snack, these logs are sure to impress. Here are some serving suggestions to elevate your dessert experience.

For a Festive Platter

  • Mix with Seasonal Fruits: Arrange slices of the pecan log alongside fresh fruits like strawberries, apples, or pears for a colorful display.
  • Garnish with Whipped Cream: Top each slice with a dollop of whipped cream for added richness and an elegant touch.

As a Standalone Snack

  • With Coffee or Tea: Enjoy these sweet logs with a warm cup of coffee or herbal tea for a cozy afternoon break.
  • On a Dessert Buffet: Include them as part of a larger dessert table at parties, allowing guests to choose their favorites.

For Gift Giving

  • Wrap Individually: Slice the logs and wrap each piece in decorative wax paper tied with twine as homemade gifts.
  • Create Gift Baskets: Include the pecan logs in gift baskets with other homemade treats for a thoughtful present.

How to Perfect Nana’s 3-Ingredient Pecan Log

To ensure your Nana’s 3-Ingredient Pecan Log turns out perfect every time, consider these helpful tips.

  • Chill Thoroughly: Make sure to refrigerate the logs for at least 2 hours to achieve the right firmness before slicing.
  • Use Fresh Ingredients: Always opt for fresh vanilla wafers and high-quality sweetened condensed milk to enhance flavor.
  • Finely Chop Pecans: The finer the pecans, the better they will blend into the mixture and provide consistent texture.
  • Experiment with Toasting: Lightly toasting the pecans can add an extra depth of flavor; just be careful not to burn them.
  • Store Properly: Keep any leftovers wrapped tightly in wax paper and stored in an airtight container in the fridge.

Best Side Dishes for Nana’s 3-Ingredient Pecan Log

Nana’s 3-Ingredient Pecan Log pairs beautifully with various side dishes. Here are some complementary options that can enhance your dessert experience.

  1. Bold Vanilla Ice Cream: The creamy texture of vanilla ice cream complements the chewiness of the pecan log perfectly.
  2. Fresh Berry Medley: A mix of berries adds a refreshing tartness that balances the sweetness of the pecan log.
  3. Coconut Whipped Cream: This dairy-free option provides a light and fluffy topping that pairs well with the nutty flavors.
  4. Chocolate Dipping Sauce: Drizzle warm chocolate sauce over slices for an indulgent treat that chocolate lovers will adore.
  5. Caramel Sauce Drizzle: A simple caramel sauce enhances the sweetness and adds an exciting texture contrast.
  6. Herbal Tea Selection: Serve with chamomile or mint tea for a soothing drink that complements dessert flavors nicely.

Common Mistakes to Avoid

When making Nana’s 3-Ingredient Pecan Log, avoiding common mistakes will ensure a delicious outcome. Here are some key points to keep in mind:

  • Using uncrushed wafers: Make sure to crush the vanilla wafers thoroughly. This helps the mixture bind well and maintain its log shape.
  • Not chilling long enough: Allow the pecan logs to chill for at least 2 hours. This step is crucial for firmness and achieving the right texture.
  • Skipping ingredient measurement: Accurate measurements of sweetened condensed milk and pecans are essential. Too much or too little can affect the consistency.
  • Overmixing the ingredients: While it’s important to combine everything, avoid overmixing as it can lead to a dense texture instead of a chewy one.
  • Using stale ingredients: Always check that your vanilla wafers and pecans are fresh. Using stale ingredients can ruin the flavor and overall quality.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 1 week.
  • Keep it wrapped tightly in wax paper for optimal freshness.

Freezing Nana’s 3-Ingredient Pecan Log

  • Wrap each log tightly in plastic wrap before placing it in a freezer-safe container.
  • Freeze for up to 3 months; thaw in the refrigerator before serving.

Reheating Nana’s 3-Ingredient Pecan Log

  • Oven: Preheat to 350°F (175°C) and warm slices on a baking sheet for about 5-10 minutes.
  • Microwave: Heat individual slices on a microwave-safe plate for about 15-20 seconds.
  • Stovetop: Gently warm slices in a skillet over low heat, flipping occasionally until warmed through.

Frequently Asked Questions

If you have any questions about Nana’s 3-Ingredient Pecan Log, you’re not alone! Here are some common queries:

What is Nana’s 3-Ingredient Pecan Log?

Nana’s 3-Ingredient Pecan Log is a no-bake dessert made with crushed vanilla wafers, sweetened condensed milk, and chopped pecans. It’s easy to make and perfect for any occasion!

Can I use other nuts instead of pecans?

Yes! Feel free to substitute with walnuts or almonds if you prefer. Just chop them finely for the best texture.

How do I make this recipe vegan-friendly?

To make Nana’s 3-Ingredient Pecan Log vegan, use a plant-based sweetened condensed milk alternative.

How long does it take to prepare Nana’s 3-Ingredient Pecan Log?

Preparation takes about 10 minutes, followed by at least 2 hours of chilling time before it’s ready to slice and serve.

Final Thoughts

Nana’s 3-Ingredient Pecan Log is not only simple but also incredibly versatile. With its rich nutty flavor and chewy texture, it makes an excellent dessert or snack. Feel free to customize it by adding chocolate chips or different nuts based on your preferences!

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Nana’s 3-Ingredient Pecan Log

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Discover Nana’s 3-Ingredient Pecan Log, a delightful no-bake treat that brings together the rich taste of pecans with the creamy sweetness of condensed milk and the crispy texture of vanilla wafers. This easy-to-make dessert is perfect for any occasion, whether it’s a holiday gathering or an everyday snack. With just three simple ingredients and minimal preparation time, you can create a chewy and nutty confection that everyone will love. Best of all, this recipe is incredibly versatile—feel free to customize it by adding your favorite spices or nuts for a personal touch.

  • Author: Stephanie
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Southern

Ingredients

Scale
  • 1 (11-ounce) box vanilla wafers
  • 1 (14-ounce) can sweetened condensed milk
  • 3 ½ cups finely chopped pecans

Instructions

  1. Crush vanilla wafers in a food processor until fine crumbs form.
  2. In a large mixing bowl, combine crushed wafers, sweetened condensed milk, and chopped pecans. Mix well until combined.
  3. Divide mixture into two portions and shape each into a log using wax paper.
  4. Refrigerate for at least 2 hours until firm.
  5. Slice into rounds and serve.

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 20mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg

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