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Meat Lover’s Pizza

Meat Lover’s Pizza
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Indulge in a hearty Meat Lover’s Pizza that’s perfect for family gatherings, game nights, or cozy evenings at home. This delicious dish features a tantalizing combination of turkey pepperoni, Italian sausage, and chicken, all topped with gooey mozzarella cheese and zesty pizza sauce. Each bite is a flavorful explosion that will delight meat enthusiasts and satisfy hungry appetites. Plus, it’s easy to make and customizable to suit your taste! Whether you prefer classic toppings or want to try something new, this homemade pizza recipe is sure to become a family favorite.

Ingredients

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  • 2 ¼ teaspoons active dry yeast
  • 1 teaspoon sugar
  • 1 cup warm water (110°F)
  • 2 ½ cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 20 slices turkey pepperoni
  • ½ pound Italian sausage, cooked and crumbled
  • ½ cup cooked turkey bacon, chopped
  • ½ cup cooked chicken, diced
  • ¼ teaspoon crushed red pepper flakes (optional)
  • Fresh basil or parsley, for garnish

Instructions

  1. Prepare the dough by mixing yeast, sugar, and warm water; let it foam for 5 minutes.
  2. Combine with flour, salt, and olive oil; knead until smooth. Allow it to rise for 1 hour.
  3. Preheat your oven to 475°F (245°C) with a pizza stone or baking sheet inside.
  4. Roll out the dough on a floured surface; transfer it to parchment paper.
  5. Spread the pizza sauce evenly over the dough. Sprinkle half of the mozzarella cheese, then layer with turkey pepperoni, sausage, turkey bacon, and chicken. Add the remaining cheese on top.
  6. Bake for 12–15 minutes until golden brown with bubbling cheese.
  7. Garnish with fresh herbs if desired, slice, and serve hot!

Nutrition

Find it online: https://dinnertimeideas.com/meat-lovers-pizza/