Ice Cream Sandwich Bars
Ice Cream Sandwich Bars are the ultimate summer treat, combining creamy vanilla ice cream and crunchy chocolate chip cookies for a fun and nostalgic dessert. These bars are not only easy to make but also fully customizable, allowing you to mix and match cookie flavors and toppings to suit any occasion—whether it’s a backyard barbecue or a cozy family movie night. Every bite is filled with delightful textures and tastes, perfect for impressing friends and family. Get ready to create your own sweet memories with this easy-to-follow recipe!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 9 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 cups crushed chocolate chip cookies
- 1 quart softened vanilla ice cream
- 1/2 cup chocolate sauce
- 1 cup whipped cream
Instructions
- Line an 8×8-inch baking dish with parchment paper.
- Spread half of the crushed cookies evenly at the bottom of the dish.
- Scoop and spread the softened vanilla ice cream over the cookie layer.
- Add the remaining crushed cookies on top of the ice cream.
- Drizzle chocolate sauce generously over everything.
- Cover with plastic wrap and freeze for at least 4 hours until solid.
- Cut into bars and serve topped with whipped cream.
Nutrition
- Serving Size: 1 bar (85g)
- Calories: 210
- Sugar: 18g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://dinnertimeideas.com/ice-cream-sandwich-bars/