Easy Homemade Biscoff Truffles
Indulge in the delightful world of Easy Homemade Biscoff Truffles, where the rich flavor of Biscoff cookies meets creamy goodness for a sweet treat that requires no baking. These truffles are not only quick to prepare, taking just 15 minutes, but they also chill in the refrigerator, making them a hassle-free dessert option for any occasion. Coated in luscious chocolate and customizable with dustings of cocoa powder or crushed cookies, these truffles are as visually appealing as they are delicious. Perfect for gifting or serving at gatherings, each bite offers an irresistible combination of flavors that will impress your friends and family.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- Biscoff cookie crumbs
- Cream cheese
- Vanilla extract
- Powdered sugar
- Chocolate chips
- Cocoa powder
Instructions
- In a mixing bowl, combine Biscoff cookie crumbs, softened cream cheese, vanilla extract, and powdered sugar. Mix until smooth.
- Roll the mixture into small balls (about 1 tablespoon each) and place on a parchment-lined baking sheet.
- Refrigerate the truffles for about 30 minutes to firm up.
- Melt chocolate chips in a microwave-safe bowl until smooth.
- Dip each chilled truffle into the melted chocolate, allowing excess to drip off and return to the baking sheet.
- Dust with cocoa powder or crushed Biscoff cookies before the chocolate sets.
- Let cool at room temperature until chocolate hardens.
Nutrition
- Serving Size: 1 truffle
- Calories: 90
- Sugar: 9g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://dinnertimeideas.com/easy-homemade-biscoff-truffles/