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Crispy Keto Cinnamon Cream Cheese Roll Ups

Crispy Keto Cinnamon Cream Cheese Roll Ups

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Indulge in the delightful flavors of Crispy Keto Cinnamon Cream Cheese Roll Ups—a low-carb dessert that brings the joy of traditional cinnamon rolls to your table without the guilt! These roll ups feature a crispy exterior and a rich, creamy filling infused with cinnamon, making them perfect for any occasion—from a cozy night in to festive gatherings. Ready in just 25 minutes, they are not only quick to prepare but also customizable, allowing you to add your favorite spices or toppings. Serve them warm for a comforting treat that both kids and adults will love!

Ingredients

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  • 4 low-carb tortillas
  • 4 oz cream cheese, softened
  • 2 tbsp powdered keto sweetener
  • 1/2 tsp vanilla extract
  • 2 tbsp butter, melted
  • 2 tbsp granulated keto sweetener
  • 1 tsp ground cinnamon

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, blend softened cream cheese, powdered keto sweetener, and vanilla until smooth.
  3. Spread the cream cheese mixture evenly over each tortilla and roll them tightly.
  4. Brush melted butter over each roll up and sprinkle with a mixture of granulated keto sweetener and ground cinnamon.
  5. Bake for 12–15 minutes until golden brown and crispy.
  6. Allow to cool slightly before serving warm.

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