Print

Cracked Burger Recipe

Cracked Burger Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy this easy Cracked Burger Recipe that delivers juicy flavor with customizable toppings. Try it today for your next meal!

Ingredients

Scale
  • 1 lb ground beef (80/20)
  • 1 tsp salt
  • 1 tsp freshly cracked black pepper
  • 4 slices cheese (Swiss or cheddar)
  • 4 burger buns, toasted
  • Assorted toppings (lettuce, tomato, onions)

Instructions

  1. In a mixing bowl, combine ground beef with salt and pepper gently.
  2. Shape the mixture into four patties about ¾ inch thick; make an indentation in each patty.
  3. Preheat your grill or skillet over medium-high heat for about 5 minutes.
  4. Sear the patties for 3-4 minutes on one side until browned; flip and place cheese on top.
  5. Cover for 1 minute to melt the cheese.
  6. Toast the burger buns lightly and assemble with desired toppings before serving.

Nutrition