Name: Apple Pie Tacos
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 6 small flour tortillas (4.5-inch street taco size); ⅓ cup melted salted butter; ¾ cup finely crushed vanilla wafer crumbs or graham cracker crumbs; 1 tsp ground cinnamon; 20 oz canned apple pie filling or sautéed fresh apples; ¼ cup full-fat coconut milk

Apple Pie Tacos

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Enjoy delightful Apple Pie Tacos filled with warm apple goodness! Perfectly crispy and customizable – give this fun recipe a try today!

Author: Stephanie
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: Serves 6 tacos 1x
Category: Dessert
Method: Baking
Cuisine: American

Ingredients

Scale

6 small flour tortillas (4.5-inch street taco size)
⅓ cup melted salted butter
¾ cup finely crushed vanilla wafer crumbs or graham cracker crumbs
1 tsp ground cinnamon
20 oz canned apple pie filling or sautéed fresh apples
¼ cup full-fat coconut milk

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Instructions

Preheat oven to 375°F (190°C).
Brush both sides of each tortilla with melted butter. Mix crushed vanilla wafers and cinnamon in a shallow dish and coat each tortilla generously.
Let coated tortillas rest on a wire rack for about 5 minutes. Drape over oven rack bars or use taco molds, then bake for 8-10 minutes until golden.
In a saucepan, heat apple pie filling and full-fat coconut milk over medium heat until warm and bubbly.
Spoon the warm filling into each crispy shell, top with whipped cream and caramel sauce before serving.

Nutrition

Serving Size: 1 taco (approx. 60g)
Calories: 210
Sugar: 9g
Sodium: 220mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 2g
Cholesterol: 20mg

Find it online: https://dinnertimeideas.com/apple-pie-tacos/