Apple Pie Tacos
Apple Pie Tacos are a delightful fusion of classic apple pie flavors and the fun, handheld format of tacos. These sweet treats feature crispy tortilla shells filled with warm cinnamon-spiced apple filling, making them a perfect dessert for any gathering or special occasion. Easy to prepare and customize, you can serve them with whipped cream, caramel sauce, or even ice cream for an extra indulgence. Whether they are a fun addition to brunch or the star of your dessert table, Apple Pie Tacos are sure to impress your family and friends with their unique presentation and delicious taste!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 6 tacos 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 small flour tortillas
- ⅓ cup salted butter
- ¾ cup crushed vanilla wafer crumbs
- 1 tsp ground cinnamon
- 20 oz canned apple pie filling (or fresh sautéed apples)
- ¼ cup heavy cream (or full-fat coconut milk for dairy-free)
- Whipped cream (optional)
- Caramel sauce (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Brush both sides of each tortilla with melted butter.
- In a shallow dish, mix crushed vanilla wafers and ground cinnamon. Coat each tortilla in the mixture.
- Allow coated tortillas to rest on a wire rack for about 5 minutes.
- Bake tortillas for 8-10 minutes until golden and crispy.
- In a saucepan over medium heat, warm the apple pie filling and heavy cream until bubbly.
- Spoon the warm filling into the crispy taco shells.
- Top with whipped cream and drizzle caramel sauce before serving.
Nutrition
- Serving Size: 1 taco
- Calories: 210
- Sugar: 12g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://dinnertimeideas.com/apple-pie-tacos-2/